Every coffee has a story to tell through its flavor.
The Coffee Flavor Wheel is a references to explore the aromas and tasting notes found in each cup. From vibrant citrus and juicy berries to delicate florals, rich chocolate, and warm spices, every flavor is a reflection of the coffee's variety, terroir, processing method, and roast.
As you discover our coffees, use the wheel to navigate the remarkable spectrum of flavors that make Madagascar one of the world's most distinctive coffee origins.
Citrus, Floral, Light Body
Berry, Tropical Fruit, Jam
Honey, Ripe Fruit, Balanced
Caramel, Chocolate, Smooth
Chocolate, Roasted Nuts, Full Body
Bold, Cocoa, Intense
Cocoa, Spice, Creamy
Bold, Earthy, Bitter Chocolate
Dark, Deep, Bitter
